<!-- //--> Jan/Feb 2001 Issue Table of Contents
California Agriculture Masthead
Issue date: Jan-Feb 2001
 

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News

Editorial overview
Sudden oak death spurs massive team effort

Science briefs
Scientists try to slow GWSS

Research updates
New pest management center based at UC Davis
Oak killer found in rhododendrons

Table of Contents: Jan-Feb 2001


Research and reviews

Sudden oak death syndrome fells 3 oak species
Garbelotto, Svihra, Rizzo
A new Phytophthora species appears to be responsible for the death of large numbers of oak trees, a phenomenon currently called "sudden oak death."
NEWS RELEASE | ABSTRACT | FULL TEXT PDF

SIDEBAR: Multi-scale monitoring of sudden oak death
Kelly
FULL TEXT PDF

Almond advertising yields net benefits to growers
Crespi, Sexton
A study of almond sales from 1962 through 1998 shows that industry advertising and promotion had a positive effect on demand.
NEWS RELEASE | ABSTRACT | FULL TEXT PDF

Peach trees perform similarly despite different irrigation scheduling methods
Goldhamer et al.
As long as proper water management decisions are made, the method of scheduling irrigations has no effect on peach tree performance.
ABSTRACT | FULL TEXT PDF

Soil properties change in no-till tomato production
Herrero et al.
Cover crop mulches conserved water in the soil profile and soil compaction was lower in no-till treated tomato plots.
ABSTRACT | FULL TEXT PDF

Combining bensulide and pendimethalin controls weeds in onions
Bell, Boutwell
The combination of low rates of bensulide and pendimethalin appears to control weeds as effectively as DCPA in onion fields.
ABSTRACT | FULL TEXT PDF

Table grapes suffer water loss, stem browning during cooling delays
Crisosto, Smilanick, Dokoozlian
To prevent quality loss, cooling delays should be minimized, and new techniques to reduce cluster water loss during harvest and postharvest handling should be developed.
ABSTRACT | FULL TEXT PDF

First-grade gardeners more likely to taste vegetables
Morris, Neustadter, Zidenberg-Cherr
First-graders in a school-year-long study worked in gardens and learned about nutrition. They tried, and even liked, spinach, carrots, peas and broccoli.
NEWS RELEASE | ABSTRACT | FULL TEXT PDF

2000 Index